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Company Timeline

Company Timeline

Location

Our Company
Headquarters

Torre Ejecutiva San Agustín (Piso 2)
Ave. Lázaro Cárdenas No. 2470 – L14
Col. Villas de San Agustín
Garza García, N.L., C.P. 66266 MX

Tel: (81) 8220 0900

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Our Company
Manufacturing Facility

Libramiento Noreste No. 905
Ex-Hacienda Santa Rosa
Apodaca, N.L. CP 66610

Tel: (81) 1966 1100

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Our Company
Representative office

3006 N Fry Road Suite 200, Katy, TX 77449

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Mexico Distribution Centers

León

Blvd. Venustiano Carranza 926, col. La Luz. León,
Guanajuato.

Tel: (477) 770.6080

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Torreón

Carretera Gómez Palacio-Chihuahua
Km. 13.41, col. Ejido Competencia.
Torreón, Coahuila.

Tel: (871) 748-2199

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Tijuana

Blvd. Bellas Artes 20260,
col. Cd. Industrial Mesa de
Otay. TIjuana, BCN.

Tel: (664) 636.5629

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Iztapalapa

Ermita Iztapalapa 1850,
col. San Felipe Terremotes.
Iztapalapa, Edo. de México.

Tel: (555) 612-7375

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Guadalajara

Rita Perez de Moreno 937,col. Talpita. Guadalajara,
Jalisco.

Tel: (333) 145.3631

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México Norte

Luis Pasteur 9, Col. Industrial Cuamatla, CP 54730,
Cuautitlán Izcalli,
Edo. Méx.

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México Sur

Calle 11 de enero de 1861 # 1010,
colonia Leyes de Reforma 3
sección, Iztapalapa, CP 09310

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Puebla

Carretera Federal Puebla-
Atlixco Km. 5.5, col. San
Bernardino. Puebla, Puebla.

Tel: (222) 284.1369

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Toluca

pcpyoacac Parque Industrial
Ocoyoacac, Bodega 10. CP 52740
Ocoyoacac, México

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Noreste

Av Vía Matamoros #780, Col. predio
Aldape, CP 66482, San Nicolas de los
Garza NL

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Certifications

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FSSC 22000

The certification granted by the Foundation for Food Safety Certification (FSSC) is internationally recognized and is responsible for guaranteeing a high quality food for the consumer.

FSSC 22000 is applied in our Santa Rosa processing plant, which certifies the safe processing of chicken products and natural chicken pieces.

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TIF

The Federal Inspection Type (TIF) certification is granted by SAGARPA, which guarantees that the product being consumed is a product of excellence.

We have TIF certification in our Churubusco, Santa Rosa and Vía Matamoros processing plants with establishment numbers TIF-A200, TIF-598 and TIF-177. This certification allows and guarantees the processing and handling of poultry, bovine and porcine meat products of the highest quality.

Ethical Code

Our Ethical Code frames the business philosophy and describes the different situations we face with our colleagues, suppliers, clients and external personnel.

This Code is a commitment of all of us who work at Grupo Ayvi so that together we seek to safeguard the image and prestige of our company, its collaborators and all those who are related to our company.

Download the Ethical Code .PDF

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